Monday 31 December 2007

500 Binge drinkers admitted to hospital every day

This story about the number of drink related admissions to hospital made the front page headline in the Daily Telegraph today.  
The figures revealed by the Telegraph's investigation are shocking but not surprising.
Their assertion is that the ease of availability and low cost of alcohol have been the main causes of increases in drink related illness.  I'm not sure personally whether an increase in the opening hours of licensed premises has had a dramatic effect on the amount alcohol being consumed.  I am sure, however, that its availability and cost are a major factor in the growing problem alcohol plays in our society.  
I wrote the following article for one of our leaflets back in October:

"Conservative Parliamentary Candidate for Mid Dorset and North Poole, Nick King, is putting forward a clear agenda to deal with alcohol fuelled anti social behaviour in the area. 

Nick, a member of Dorset Police Authority says: “Much of the problem comes from the inappropriate sale and use of alcohol.  Alcohol costs too little and is therefore too freely available, too much ends up in the hands of young people.  I’m proposing measures that will tackle the cause of the problem rather than spending money on dealing with the symptoms.”

Nick’s proposals include the following: 

  1. Extend the prohibition of alcohol consumption to all unlicensed public spaces.
  2. Give police the power to confiscate alcohol.
  3. Place a levy on town centre bars and clubs to pay for additional policing.
  4. Impose minimum pricing on alcohol sold through shops and supermarkets.

Nick explains: “We have to get away from a culture that says drinking in public is acceptable.  We need also to give the police and local authorities powers to control where alcohol is consumed, to make areas alcohol free and allow the use of others at certain times.”

For me the most important part is the last one.  Drink is readily available and often sold at a ridiculously low cost.  Locally we are lucky that our local authority licensing teams work well with Dorset Police to maintain a standard minimum price per alcohol unit sold through bars and clubs.  This stops many of the irresponsible practices that encouraged dangerous drinking, such as the 'one charge for all you can drink' evenings.  

This kind of intervention should be rolled out nationally and, more importantly, should be extended to all off sales of alcohol too.  There should be no need to increase the taxes charged on alcohol, it should be enough to ensure that the cost per unit is maintained at a reasonable level which prohibits the purchase of enormous quantities.

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